Air Fried Ranch Buffalo Wings
This simple and delectable recipe from our friend Garrett at
@smokeafattybbq yields some crispy, creamy goodness.
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Ingredients
Instructions
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After wings have defrosted, season with a little dash of salt and pepper.
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Fry wings in air fryer at around 350 to 400 degrees for 15 to 20 minutes until preferred doneness. For this recipe we recommend an internal temperature of 185 to 195 to get the outside nice a crispy.
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Once wings are cooked to your liking, toss them in a bowl with Moore’s Creamy Ranch Buffalo Wing Sauce.
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Some optional dipping sauces include: blue cheese, ranch or more buffalo sauce.
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Serve and enjoy!
Air Fried Ranch Buffalo Wings