Potluck Vegetables
Quick and easy vegetables; mixing fresh and canned vegetables for a healthy side dish.- Servings: Makes 4-6
- Prep: 15 minutes
- Ready In: 15 minutes
- Skill Level: Moderate
- Course: Side Dishes and Salads
- Cuisine: Vegetable Recipes
Ingredients
- 1 bottle Moore's Original Marinade
- 6 stalks celery
- 1 small jar pimiento
- ½ cup oil
- 1 small can peas
- 1 red onion, diced
- 1 pepper, finely diced
- 1 small can Lima beans
- 1 small can diced carrots
- 1 small can corn niblets
- 1 cup vinegar
- 1 small can green beans
- 1 tsp paprika
- 1 cup sugar
- ½ tsp salt
Instructions
- Drain beans, corn,carrots, green beans and peas.
- Cut up onion, pepper, celery and pimiento.
- Mix vinegar, oil, paprika, sugar and salt using a blender.
- Combine all ingredients into a large serving bowl.
- Pour Moore's Marinade over vegetables, to taste, then chill.
- Stir it up before you serve it and add garnish around the side.
Add beef or chicken to make it a meal!