Ingredients
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1 medium pizza crust
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2 cups mozzarella pizza cheese blend
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1-2 cups pulled pork (preferably slow smoked BBQ pulled pork)
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1 cup chopped sundried tomatoes (including oil)
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1 cup chopped onions
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1 cup chopped green peppers
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1/2 cup chopped cilantro
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4 tablespoons Moore's Harissa Hot Sauce
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pizza stone or cast iron pan
Instructions
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Pre-heat your grill for 500 degrees.
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Lay out pizza crust and coat in sun-dried tomato + oil.
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Layer on onions, peppers and pulled pork evenly over the pizza.
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Cover with mozzarella and grill (on a pizza stone or cast iron pan) for approximately 5 - 10 minutes (or until toppings are caramelized and cheese is melted).
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Remove from the grill and allow to cool for 1-2 minutes.
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Sprinkle over some cilantro and drizzle Moore's Harissa Hot Sauce.