Ingredients
1 lb. Ground Round
4 cups frozen Mixed Vegetables (diced carrots, corn, peas, thawed)
3 cups Mashed Potatoes, homemade or store bought
4 oz. Cream Cheese
1 tbsp. Garlic Powder
1/2 cup Beef Broth
1 teaspoon Moore’s Original Marinade
1 cup Cheddar Cheese
Salt, pepper, other seasonings of choice
Instructions
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Preheat oven to 400 degrees.
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Cook ground beef in skillet until brown and drain. Add salt, pepper, other seasonings of your choice, vegetables, Moore’s Original Marinade and beef broth, and cook for 5-10 minutes.
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Meanwhile, mix potatoes, cream cheese and garlic together.
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Spread beef mixture in large baking dish (9x13). Then top with potato mixture and cheddar cheese.
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Bake for 25-30 minutes.