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Fiery Steak Salad

This delicious dish comes to us from Blue Travelz.

Ingredients

USDA Choice 1" sirloin steaks
1/2 cup Moore's Habanero Hot Sauce
Misrubbins Black Magic Rub
1 tablespoon extra virgin olive oil
Mixed greens
Ranch dressing

Instructions

1. Marinade steaks in sealed container in Moore's Habanero Hot Sauce for at least 4 hours (preferably overnight)
2. Take steaks out of container and gently cover each side with Misrubbins Black Magic Rub
3. Preheat grill to 400-450 degrees
4. Cook 3-7 minutes on each side until they reach desired internal temperature
5. Remove from grill and let sit for 12-15 minutes.
6. Slice and place on top of mixed greens. Top with ranch dressing. Enjoy!