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Win a Trip to the Biggest BBQ Event of the Year!

Win a Trip to the Biggest BBQ Event of the Year! Calling all BBQ enthusiasts! It’s your lucky day! In partnership with Operation BBQ Relief, Moore’s Marinades and Sauces is giving you a chance to win a trip to the biggest BBQ Event of the year, the 2017 American Royal World Series of Barbecue. As a longstanding tradition in Kansas City, the event is celebrating its 38th year of fire and smoke! BBQ teams from around the world gather to compete in the Invitational Competition, Open Competition, Sides Competition and Kids Que. But, that’s not all! ...

6 Grilling Season Must-Haves

6 Grilling Season Must-Haves Hip, hip hooray! Grilling season is finally here, and we’re already enjoying the smoky scents arising from grills around the neighborhood. Whether you’re grilling out for your family or hosting a backyard BBQ, there are certain items you need to ensure the evening is a tasty success. Before firing up the grill, be sure you have these 6 grilling essentials. ...

How to Make Perfect Pulled Pork

How to Make Perfect Pulled Pork Not only is May National Burger Month, but it is also National BBQ Month! To celebrate, we’re sharing some tips and tricks to making delicious, fall-off-the-bone pulled pork, an all-time favorite BBQ dish. We can all agree that perfect pulled pork is tender, flavorful, juicy and pretty much just melts in your mouth. To accomplish this perfection, follow these instructions for preparing pulled pork in your slow cooker!...

8 Mouth-Watering Burgers to Try this Grilling Season

8 Mouth-Watering Burgers to Try this Grilling Season Happy National Burger Month! It’s safe to say that it’s no coincidence that we kick off grilling season with a month dedicated to this beloved American staple. Though the burger was once referred to as “garbage meat,” it has since evolved into a worldwide favorite and an essential menu item for all BBQ joints, fast food restaurants and backyard cookouts. ...

Moore’s One-Dish Wonders

Moore’s One-Dish Wonders Summer is quickly arriving, which means the routine school-year schedules are about to disperse and give way to scattered summer schedules jam-packed with summer camps, baseball games, pool days and more. Busy days like these call for simple meals that can come together in a jiffy. ...

Help us serve 20,000 Meals!

Help us serve 20,000 Meals!
Moore’s Marinades and Sauces is excited to announce that we’re partnering with Operation BBQ Relief (OBR) for a second year to raise funds and awareness for the organization’s cause. Last summer, Moore’s raised $10,000 for OBR, and we’re looking forward to doubling our fundraising efforts this summer and fall. Are you ready to help us serve 20,000 meals?!
 
 
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10 BBQ Events to Attend this Summer

10 BBQ Events to Attend this Summer Calling all BBQ enthusiasts! BBQ competition season is in full swing, and you don’t want to miss these 10 upcoming events!...

Leftover Easter Ham Two Ways

Leftover Easter Ham Two Ways Despite the deliciousness of the Easter ham you serve, you’re bound to have some leftovers. Don’t let that savory ham go to waste! Instead, transform it into dishes that can be enjoyed throughout the week. Who knows, you may enjoy the leftover creations more than the ham itself!...

Moore’s Make-Ahead Easter Brunch

Moore’s Make-Ahead Easter Brunch
We all know that Sundays are synonymous with brunch. However, Easter morning is often filled with activities like going to church, visiting with family and hunting for Easter eggs. With so much to do, it can be difficult to find time to prepare an entire brunch. Fortunately, we’ve rounded up our favorite brunch recipes that can be prepared ahead of time and served on Easter morning, giving you more time with family and friends. Make your Easter brunch extra special with a buffet of these make-ahead, mouth-watering recipes. 
 
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Must-Have Foods for Your Master’s Viewing Party

Must-Have Foods for Your Master’s Viewing Party The second Sunday of April is upon us, which has us day dreaming of manicured fairways, blooming azaleas, pastel polos, green jackets, and of course, the quintessential picnic sandwiches served at the Master’s Tournament in Augusta, Georgia. Unfortunately, we can’t all flock to the fairway to enjoy the tournament and the traditional Master’s cuisine first-hand. But, with these three recipes, you can relish the flavors of Augusta in your own home while keeping an eye on the leaderboard....